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WHOLE FOODS MARKET EXPERIENCE
Whole Foods Market Evanston North
April 2008 – Present
Develop, coordinate and execute community and private culinary events and classes, such as:
Children’s Programs: Birthday Parties, Cookie Monsters, Story & Snack Time with Evanston Public Library, Teen Book It and Cook It Book Club, Summer Cooking Camp
Adult Programs: Gay Professionals Meet-up Group, Northwestern University, Top 10 Wine Events
University Programs: Northwestern University Top Chef /Dance Marathon, Loyola University Cooking Club
Facilitate community partnerships and events, in cooperation with Store Marketer such as:
Community Events: Evanston Lakeshore Arts Festival, Grand Prix, Ethnic Arts Festival, Race Against Hate, American Cancer Society Walk and Roll, Skokie Festival of Cultures, Custer Street Festival of Arts, Evanston Green Fest, Earth Day/Arbor Day Festival
Community Partnerships: Evanston Chamber of Commerce, Evanston Public Library, Howard Area Community Center, Heartwood Foundation, UniVerse of Poetry, Porchlight Foundation, McGaw YMCA, Connections for the Homeless, Now We’re Cookin’ Culinary Center,
Coordinate focus group.
Assist with product display throughout store.
Manage website content and online registration.
Whole Foods Market Lakeview
August 2007 – April 2008
Demonstrate products and introduce brands to customers.
Coordinate vendor demonstration schedule.
Plan and manage store events alongside Store Marketer.
Assist with other administrative duties as needed.
OTHER PROFESSIONAL EXPERIENCE
The Village of Niles, Niles, Illinois
January 2007 – July 2007
Manage entire aquatic facility including; pool mechanics, chemistry and personnel.
Supervise up to forty part-time staff including; lifeguards, swim instructors, aerobic instructors and gym attendants.
Coordinate pool, gym and multi-purpose room schedules, programs and private rentals.
Responsible for handling and addressing patron feedback and complaints.
COMMUNITY AND AQUATIC COURSE SUPERVISOR
American Red Cross of Greater Chicago, Chicago, Illinois
December 2005 – January 2007
Schedule, advertise, coordinate and oversee health, safety and aquatic classes throughout Chicago and surrounding suburbs.
Instruct a variety of health, safety and aquatic classes.
Manage paid and volunteer instructors during classes.
Administer and supervise Aquatic Examiner Program.
Input classes onto agency website and manage online registrations and material sales.
US Airways Express: PSA Airlines, Dayton, Ohio
July 2003 – August 2004
Provided in-flight service for up to 70 passengers
Assisted flight crew with safety and security procedures.
Marion County Health Department, Indianapolis, Indiana
May 2002 – July 2003
Provided individual tobacco cessation counseling to patients at area health centers
Implemented and facilitated community group tobacco cessation classes
Participated in community advocacy programs
AURORA UNIVERSITY, George Williams Campus: Williams Bay, Wisconsin
Master of Science: Recreation Administration
Grade Point Average: 4.0/4.0
PURDUE UNIVERSITY, West Lafayette, Indiana
Bachelor of Arts: Health Promotion
Grade Point Average: 3.9/4.0
CERTIFICATIONS & SKILLS
Food Service Food Sanitation Certification, Illinois Department of Public Health
Certificate of Bartending, ABC Bartending School
BASSET Certified, ABC Bartending School
Certified Aquatic Facility Operator, National Recreation and Park Association
Certified Pool Operator, National Swimming Pool Foundation
Certified First Aid/CPR/AED Instructor, Lifeguard Instructor, Water Safety Instructor and Aquatic Examiner, American Red Cross
Certified Health Education Specialist, The National Commission of Health Education Credentialing.